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    Shiokaze Restaurant fine dining

    Culinary Excellence

    Dining & Bar

    Hokkaido's four distinct seasons are deeply connected to the concept of 旬 (shun) — the appreciation of ingredients at their natural peak. At this moment, flavors are at their richest, nutrients at their highest, and each ingredient reflects the rhythm of nature.

    Seasonal Japanese Course Menus

    Shiokaze Restaurant

    Our chef honors the traditions of Japanese cuisine while bringing a modern, creative sensibility to every dish. Each plate celebrates Hokkaido's natural bounty — from freshly harvested seasonal vegetables to exceptional local ingredients such as Shiraoi Wagyu, Hokkaido lamb, asparagus, and sea urchin. Shiokaze Restaurant offers course-menu dining exclusively, with a choice of three distinctive menus; à la carte dining is not available. Each menu is shaped by the seasons and inspired by ingredients sourced from the surrounding region. Thoughtfully composed and prepared with precision, every course expresses a deep respect for the land, the sea, and the character of each ingredient.

    Dinner: 17:30–21:30

    In-Room Dining: 07:00–22:00

    Casual Dining & Bar

    Raiden Bistro & Bar

    Set in the hotel lobby, Raiden Bistro & Bar welcomes guests throughout the day. Crafted with Hokkaido-sourced ingredients, the menu brings Japanese techniques and flavors to globally inspired dishes. Signature cocktails, fine Japanese whiskies, and a curated selection of wines complete the experience.

    Gather at the compass-inlaid teak bar, linger beside the wood-burning fireplace, or settle by the panoramic windows as the Sea of Japan stretches to the horizon. After dark, the lights of the town transform the view into a dramatic spectacle recognized as part of the Japan Night View Heritage.

    Bar Open: 11:00–21:00 (Last Order) Dining Open: 17:30–20:00 (Last Order) In-Room Dining: 11:00–20:00 (Last Order)

    Morning Ritual

    Breakfast

    In Japan, there is a long-held belief in the importance of three balanced meals a day. Begin your morning with a nourishing breakfast designed to gently awaken the body and mind. A thoughtfully prepared Japanese and Western breakfast is served at Shiokaze Restaurant, featuring fresh, wholesome seasonal ingredients.

    Breakfast Hours: 07:00–10:30